SKP501


Course Title Course Code Program Level
HEALTH SERVICES MANAGEMENT SKP501 Health Services Administration (Thesis) M.A / M.Sc.

Course Term
(Course Semester)
Teaching and Learning Methods
Credits
Theory Practice Lab Projects/Field Work Seminars/Workshops Other Total Credits ECTS Credits
01
(Fall)
42 60 80 182 3 7,5

Teaching Staff Prof. Dr. Neşe SONGÜR
Language of Instruction Türkçe (Turkish)
Type Of Course Compulsory
Prerequisites -
Recommended Optional Programme Component
Course Objectives Aims to inform students about the management system of health services.
Course Content The scope of this course contains the main activities of health services including marketing, finance and human resources.
Learning Outcomes (LO) The students who attended the course and were successful at the end of semester will acquire the followings; 1- will be able to define vision and mission of any health care instituion, 2- will be able to understand the Turkish health care system, 3- will be able to realize the importance of finance, marketing and human resources management in health instituions.
Mode of Delivery Face to face
Course Outline
Week Topics
1. Week Learn the purpose of selecting the program, information about programs and practices
2. Week What is organization? How to define the mission? What is vision? How to define the vision? Discussion of the definition of various health institutions’ mission and vision.
3. Week Historical development of health instituions
4. Week Basic concepts in health institutions business administration
5. Week Health services and health institutions in Turkey
6. Week Defining environment in health institutions
7. Week Defining business activities in health institutions
8. Week Midterm
9. Week Management in health instituions
10. Week Implementing financial management in health institutions
11. Week Defining marketing areas in health institutions
12. Week Covering human resources management in health institutions
13. Week Evaluating Board of directors of hospitals
14. Week Applications in Turkey about health institutions
Assessment
  Percentage(%)
Mid-term (%) 40
Quizes (%)
Homeworks/Term papers (%)
Practice (%)
Labs (%)
Projects/Field Work (%)
Seminars/Workshops (%)
Final (%) 60
Other (%)
Total(%) 100
Course Book (s) and/or References -BOWLING, A. (1991). Measuring Health. OpenUniversity Press, Milton Keynes. -KAVUNCUBAŞI, Ş. YILDIRIM, S. (2010).Hastane ve Sağlık Kurumları Yönetimi. Siyasal -SEEDHOUSE, D. (1986). Health: TheFoundations for Achivement. John Wiley &Sons. Ltd., England.Yayını, No. 680
Work Placement(s)
The Relationship between Program Qualifications (PQ) and Course Learning Outcomes (LO)

 

PQ1

PQ2

PQ3

PQ4

PQ5

PQ6

PQ7

PQ8

PQ9

PQ10

LO1

5

2

 

 

5

4

 

 

 

 

LO2

5

2

 

 

5

5

 

 

 

 

LO3

5

5

 

 

5

5

5

 

 

 

 

* Contribution Level : 1 Very low    2 Low     3 Medium     4 High      5 Very High